Babić Jurislav

 

Jurislav Babić
Full professor
Faculty of food technology
Godina rođenja: 1978.

Education:
Year of awarding diploma degree: 2002.
Year of awarding PhD degree: 2007.

Business address:
Faculty of food technology, Osijek, Franje Kuhača 18, 31000 Osijek
Phone number: +385 31 224 300
e-mail address: jbabic@ptfos.hr

Academy membership: Full member
Year of admission to HATZ: 2015.
Affiliation with the Academy Department: Department of bioprocess engineering
 Professional activities

Leading of scientific and/or professional projects :

  • INNOWINE, 2014.

Area of scientific and professional interest:

  • Food technology
  • Carbohydrates
  • Food safety
  • New product development
  • Food industry byproduct

Memberships in scientific or professional associations::

  • Association chemical engineers

Awards or recognitions:

  • The state science award for 2019.
  • HATZ award Rikard Pohdorsky, 2017.
  • HATZ award Vera Johanides, 2007.

Bibliography:

Jurislav Babić – bib.irb.hr

Jurislav Babić – scholar.google.com

Jurislav Babić – researchgate.net

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